Aldente-Tenebrio

Van nature gluten vrij

Het is niet nodig om vlees of vis toe te voegen! Met 20% proteïne per gewichtseenheid, heeft deze pasta alles wat je nodig hebt.

Naturally gluten free

No need to add meat or fish ! With their 20% protein by weight, these pastas already have everything you want. And they are naturally gluten-free.

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Description

How to cook them?
With a large pot of boiling water, you should be on the right track…

Why not try?
Fusilli with rocket and almond pesto.
Fusilli with sundried tomatoes, garlic and spicy olive oil.

+ : No need for meat or fish

Ingredients : Brown rice flour* (43%), cheakpea flour* (43%), dehydrated mealworms** powder (Tenebrio molitor) (10%), organic powdered egg whites* (4%)

Our products contain similar allergens to shellfish.

Nutritional values for 100g :
Energy 391 kcal/1635 kJ
Lipids 6.32g (of which 1.06g of saturated fatty acids)
Carbohydrates 62g (of which 5g of sugar)
Proteins 21g
Fibers 9g

*from organic farming, **exclusively fed with organic ingredients.

Net weight : 200 g

Shelf life : 24 months

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